características y beneficios
- Made with high-quality ingredients: 65% White Chocolate and 39% Mango Cream.
- Certified by international food standards like BRC, FDA, ISO 22000, and ISO 9001.
- A luxurious treat that transforms flavor into art.
- Best consumed within one year of production date.
- Store at a temperature of 18-22°C for optimal freshness.
- Enjoy within a week after opening the package.



