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- SKYR Organic Rennet
Nº de artículo:
219496564
SKYR Organic Rennet
Nº de artículo:
219496564
CLP 25055
Price Details
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Make thick, delicious, and creamy SKYR Icelandic style yogurt at home with just a few drops!
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What Stands Out
100% Organic
SKYR Organic Rennet is made from 100% organic ingredients, ensuring a natural and wholesome cheese-making experience for health-conscious consumers.
Non-GMO
This rennet is non-GMO certified, providing peace of mind to customers seeking natural products without genetically modified organisms.
Versatile Use
Ideal for various cheese types, SKYR Organic Rennet caters to both novice and expert cheesemakers, enhancing creativity in homemade cheese production.
Detalles de producto
| Product Dimensions | 2 x 2 x 3 inches (5.1 x 5.1 x 7.6 cm); 0.5 ounces (14.18 grams) |
| UPC | 850067249436 |
| Manufacturer | The Cheesemaker LLC |
| Brand Name | CHEESE & YOGURT CULTURES THEMILKMAN |
| Flavor | plain |
| Item Form | Liquid, Rennet |
| Cuisine | Icelandic |
| Allergen Information | Allergen-Free |
| Specialty | Artisanal Cheese Making, Homemade SKYR Icelandic Yogurt |
| Region of Origin | Arizona |
| Number of Items | 1 |
| Item Weight | 0.5 Ounces (14.18 grams) |
| Size | Large |
| Color | White |
Who Should Buy?
-
Cheese Makers
Ideal for artisanal cheese makers seeking natural and organic rennet for high-quality cheese production.
-
Vegetarian Cooks
A suitable option for vegetarians looking for animal-friendly enzymes for cheese-making without compromising on quality.
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Health-Conscious Consumers
Perfect for individuals preferring organic products free from synthetic additives and preservatives in their diet.
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Non-Cheese Producers
Unnecessary for individuals who do not engage in cheese-making or related culinary activities.
DESCRIPCIÓN DEL PRODUCTO
SKYR Organic Rennet
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Preguntas y respuestas de los clientes
-
Pregunta:
How much rennet do I need for each batch?
Respuesta: You only need 4 drops of SKYR Organic Microbial Rennet per batch. -
Pregunta:
What is the incubation time for SKYR?
Respuesta: Incubation time is approximately 8 hours. -
Pregunta:
Can I use this rennet for other types of cheese?
Respuesta: Yes, it is versatile and can also be used to make a variety of fresh cheeses.
CHEESE & YOGURT CULTURES THEMILKMAN Starter Cultures Editorial Review
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- Limitaciones: Para los productos enviados al extranjero, ten en cuenta que cualquier garantía del fabricante puede no ser válida; las opciones de servicio del fabricante pueden no estar disponibles; los manuales del producto, las instrucciones y las advertencias de seguridad pueden no estar en los idiomas del país de destino; los productos (y los materiales que los acompañan) pueden no estar diseñados de acuerdo con las normas, especificaciones y requisitos de etiquetado del país de destino; y los productos pueden no ajustarse al voltaje del país de destino y a otras normas eléctricas (lo que requiere el uso de un adaptador o convertidor, si procede). El destinatario es responsable de asegurarse de que el producto puede ser importado legalmente al país de destino. Cuando hagas un pedido a Ubuy o a sus filiales, el destinatario es el importador registrado y debe cumplir todas las leyes y normativas del país de destino.
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CLP 25055
Haz tu pedido ahora y recíbelo por ahí Sunday, Agosto 09
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Fastest cross-border delivery
características y beneficios
- Easy to use: Just mix 4 drops with filtered water.
- Yields up to 50 batches of SKYR yogurt.
- Makes thick, creamy yogurt perfect for any dish.
- Compatible with theMilkman SKYR starter culture for best results.
- Professional quality used by artisanal cheese makers.
- Can also be used to create a variety of fresh cheeses.
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