0 ratings
Nº de artículo:
79602018
The Sausage Maker - EcoCure #2, 1 lb.
90% of respondents would recommend this to a friend
Nº de artículo:
79602018
CLP 88151
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Estados Unidos
0 ratings
Escribe una opinión
En stock
Importado de la tienda USA
QTY:
Solo quedan 6 artículos en stock.
Haz tu pedido ahora y recíbelo por ahí Monday, Octubre 05
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
EcoCure #2 is formulated specifically to be an all-natural alternative to traditional meat cures.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
Note: Step Down Voltage Transformer required for using electronics products of Estados Unidos store (110-120). Recommended power converters Comprar ahora.
What Stands Out
Eco-Friendly Ingredients
Made from natural, sustainable sources, EcoCure #2 ensures your sausages are not only delicious but also environmentally responsible, appealing to eco-conscious consumers.
Versatile Usage
Designed for various types of meat and curing styles, this product meets diverse culinary needs and allows users to explore their creativity in sausage making.
Expert Quality
Created by seasoned professionals, EcoCure #2 delivers exceptional flavor and preservation, giving home chefs the confidence to create artisanal quality sausages from the comfort of their kitchens.
Detalles de producto
- All-natural curing agent and alternative to traditional pink salts/prague powder
- Formulated specifically for use with dry cured meat recipes such as salami, pepperoni, and more
- Makes long curing projects shelf-stable and safe from harmful bacteria
- Creates vibrant pinkish meat color without unwanted residual flavors
- Usage: 1% of product weight (1.6 oz EcoCure #2 per 10 lbs. meat)
- Storage: Cool, dry, well-ventilated area, away from light and humidity
| Package Dimensions | 7 x 3.5 x 3.5 inches (17.8 x 8.9 x 8.9 cm); 1.1 pounds (500 grams) |
| UPC | 015913000115 |
| Manufacturer | The Sausage Maker |
| Units | 16 Ounce |
| Brand Name | The Sausage Maker |
| Flavor | Fruit |
| Cuisine | Pepperoni |
| Specialty | Antibiotic Free |
| Item Form | Powder |
| Part Number | 11-1005 |
| Size | 1 6 ounce |
| Item Package Weight | 1.1 pounds (500 grams) |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Package Weight | 2 Pound |
Who Should Buy?
-
Home Sausage Makers
Ideal for enthusiasts creating homemade sausages who want natural preservation and flavor enhancement.
-
Small Scale Producers
Perfect for small businesses making cured meats looking for quality curing mixes to attract customers.
-
Health-Conscious Cooks
Great for those who prefer natural ingredients in their food, reducing preservatives while enhancing flavor.
-
Beginners
Not suitable for first-timers unfamiliar with sausage making, as this product requires some experience.
DESCRIPCIÓN DEL PRODUCTO
About This Item
Introducing the Sausage Maker - EcoCure #2, 1 lb Looking to achieve perfect curing results for your homemade sausages and cured meats? Look no further than the Sausage Maker - EcoCure #2. This 1 lb packet is packed with all the essential ingredients necessary to create delicious, flavorful cured meats right in the comfort of your own kitchen. The Sausage Maker is a trusted brand known for their exceptional quality and expertise in the field of sausage making. With their EcoCure #2, you can ensure that your sausages are preserved safely and naturally, without the use of any harmful chemicals. EcoCure #2 is a curing agent that contains a mixture of salt, sodium nitrate, and sodium nitrite.
These ingredients work together to inhibit the growth of bacteria, enhance the flavor of the meat, and give your sausages that classic cured appearance. It is the perfect blend for making various types of sausages, including pepperoni, chorizo, summer sausage, snack sticks, and more. Using EcoCure #2 is incredibly easy. Simply mix it with your favorite seasonings and apply the mixture to your meat.
Then, allow it to cure for the recommended amount of time and enjoy the delicious results. The curing process not only enhances the flavor of the meat but also extends its shelf life, allowing you to enjoy your homemade sausages for longer. Whether you're a seasoned sausage maker or just starting out, the Sausage Maker - EcoCure #2 is a must-have for your pantry. It provides a reliable and effective way to preserve your homemade sausages and meats, ensuring that they stay fresh and flavorful for as long as possible. So why wait? Take your sausage making to the next level with the Sausage Maker - EcoCure #2.
Explore the world of artisanal sausage making, experiment with different flavors, and satisfy your taste buds with the most delicious homemade sausages you've ever tried. Order your 1 lb packet of Sausage Maker - EcoCure #2 today and start creating mouthwatering cured meats that will impress all your friends and family. Experience the difference that high-quality ingredients can make in your sausage making journey.
¿Tienes alguna consulta? Chatea con nosotros
Preguntas y respuestas de los clientes
-
Pregunta:
¿Cómo comprar The Sausage Maker - EcoCure #2, 1 lb. en línea desde Ubuy?
Respuesta: Es fácil comprar The Sausage Maker - EcoCure #2, 1 lb. en línea desde Ubuy.. Solo tiene que buscar el producto, elegir su método de envío al pagar y recibirlo en su ubicación. -
Pregunta:
¿Está The Sausage Maker - EcoCure #2, 1 lb. disponible para comprar en línea en Chile?
Respuesta: Sí, en Ubuy Chile, este producto está disponible para que lo compre a un precio razonable.. El The Sausage Maker - EcoCure #2, 1 lb. no está disponible localmente, pero puede confiar en nosotros con nuestros servicios de envío exprés. -
Pregunta:
¿Cuánto tiempo se tarda en obtener el producto después de realizar el pedido?
Respuesta: El tiempo de entrega de su producto pedido varía según lo que haya pedido y el método de envío que haya elegido.. El tiempo de entrega estimado se menciona durante el proceso de pago, así que no se preocupe mientras compra.
The Sausage Maker Meat Seasoning Editorial Review
The Sausage Maker - EcoCure #2, 1 lb. is designed with a focus on providing an antibiotic-free option for pepperoni enthusiasts. This powder form makes it easy to incorporate into your sausage-making process, ensuring that you achieve a rich fruit flavor in every batch. With a lightweight design of just 1.1 pounds and compact dimensions, it's perfect for home cooks looking to experiment with quality sausage recipes. Users appreciate the ease of use and the quality of the final product, enhancing both homemade meals and gatherings. This product truly stands out in the realm of specialty cuisine preparations.
Customer Reviews & Ratings
5 valoraciones de los clientes
-
5 estrella
76%
-
4 estrella
24%
-
3 estrella
0%
-
2 estrella
0%
-
1 estrella
0%
Revisar este producto
Comparte tus ideas con otros clientes
ventajas
- Antibiotic-free formulation
- Compact and lightweight design
- Easy to integrate into recipes
- Enhances flavor of homemade sausages
- Ideal for various pepperoni dishes
Contras
- Limited to a single flavor option
Product Price History
Información importante
- Limitaciones: Para los productos enviados al extranjero, ten en cuenta que cualquier garantía del fabricante puede no ser válida; las opciones de servicio del fabricante pueden no estar disponibles; los manuales del producto, las instrucciones y las advertencias de seguridad pueden no estar en los idiomas del país de destino; los productos (y los materiales que los acompañan) pueden no estar diseñados de acuerdo con las normas, especificaciones y requisitos de etiquetado del país de destino; y los productos pueden no ajustarse al voltaje del país de destino y a otras normas eléctricas (lo que requiere el uso de un adaptador o convertidor, si procede). El destinatario es responsable de asegurarse de que el producto puede ser importado legalmente al país de destino. Cuando hagas un pedido a Ubuy o a sus filiales, el destinatario es el importador registrado y debe cumplir todas las leyes y normativas del país de destino.
- No todos los productos que aparecen en Ubuy están a la venta, ya que Ubuy es un motor de búsqueda a nivel mundial. Los productos están sujetos a las normas de exportación/comercio.
CLP 88151
Haz tu pedido ahora y recíbelo por ahí Monday, Octubre 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Solo quedan 6 artículos en stock.
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
Our Top Logistics Partners
Fastest cross-border delivery
características y beneficios
- All natural alternative to traditional meat cures
- Designed for use with dry cured meat recipes
- Makes long curing projects shelf-stable and safe from bacteria
- Results in vibrantly pinkish meat color
- Usage: 1% of Product Weight
- Ingredients: Salt, Natural Fruit Extracts, Natural Spice Extract, Natural Vegetable Extract
Ubuy Assurance
Experience worry-free shopping with 100% original products, PCI DSS-compliant payment security, ISO 27001-certified data protection, the fastest cross-border delivery, free returns *, and secure packaging on every order.