Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100
Upgrade to the Red Rock 100 and experience the joy of baking bread in a traditional wood fired stone oven.
Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100
Nº de artículo: 99586985

Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100

Nº de artículo: 99586985

CLP 6783913

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from Estados Unidos

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Estados Unidos Importado de la tienda USA

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Upgrade to the Red Rock 100 and experience the joy of baking bread in a traditional wood fired stone oven.
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What Stands Out

Authentic Wood-Fired
Captures the rich, smoky flavor essential for baking artisan bread, providing a traditional experience that enhances taste and texture unlike any electric oven.
Stone Baking Surface
Utilizes a high-quality stone surface that ensures even heat distribution, resulting in perfectly crusted loaves while retaining moisture for soft, fluffy interiors.
Bread Specific Design
Engineered exclusively for bread baking, the Red Rock 100 eliminates the common challenges faced in multipurpose ovens, ensuring optimal temperature and baking environment for bread enthusiasts.

Detalles de producto

Shop Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100 online at a best price in Chile. 7392205414
Fuel typeWood, Charcoal
Housing materialStone
Interior materialStone
BrandWppo
Rec locationOutdoor
Height24 in (61 cm)
Weight520 lb (235.87 kg)
Rec. useCommercial, Residential
ColorRed
ModelRed Rock 100
Has nrtl listing certificationN

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for home bakers seeking to create artisanal bread with a traditional method and unique flavor profiles.

  • Culinary Artists

    Perfect for chefs and restaurateurs wanting to offer specialty bread, adding a unique selling point to their menu.

  • Outdoor Gatherings

    Great for hosting outdoor events where freshly baked bread can be a centerpiece, enhancing social experiences.

Not Suitable For
  • Pizza Lovers

    Not suitable for those primarily interested in making pizza, as its design is focused on bread baking.

DESCRIPCIÓN DEL PRODUCTO

Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100

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Preguntas y respuestas de los clientes

  • Pregunta: How long does it take to set up the Red Rock 100?

    Respuesta: It can be assembled and ready to use within just 20 minutes.
  • Pregunta: How much can the Red Rock 100 cook at once?

    Respuesta: It can cook 5 medium pizzas or 7 loaves of bread at the same time.
  • Pregunta: Does the oven require additional wood often?

    Respuesta: No, it can retain heat for up to 4 hours without the need for adding more wood.

Wppo Outdoor Pizza Ovens Editorial Review

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